Gourmet ‘Ingredients’ – Leaf Chronicle
Gourmet ‘Ingredients’ – Leaf Chronicle
“We finally decided if we were going to open a business we just had to do it,” Ketchens said. On July 1, just as Drake was retiring from her job with the Clarksville-Montgomery County School System, the couple opened Ingredients at 100 Strawberry
Q & A – Joel Nelsen, California Citrus Mutual – Thepacker.com
11:06 a.m. Joel Nelsen: I have done nothing but been in the produce industry. I started working in the produce departments for Lucky Stores in Southern California, then after four years in the Navy and finally graduating, went to work for what was
Dr. Maynard Amerine’s Guide to Wine-Tasting
Dr. Maynard Amerine’s Guide to Wine-Tasting
Dr. Amerine, a professor of emeritus of enology and viticulture at the University of California at Davis, one of the world’s most highly priased centers fro teaching winemakers. In this video, he tells you exactly what to do when you taste wine- how to judge the wine’s character, how to tell that a wine is well made, and how to distinguish degrees of excellence in wine.
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